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ces perles de sel sont d’une pureté exceptionnelle
the crunchiness of this grain and the intense explosion of flavors in the mouth make Salt-Glazed Green Pepper a unique product
most white peppers in the world are produced from black pepper and therefore sometimes have to soak for several weeks in order to be able to remove the envelope
They are suitable for cream sauces
Soft and refined
poivre vert de kampot herbes de provences ces perles de sel sontDescription Kampot Green Pepper Dehydrated Piper Nigrum Origin: Cambodia Net volumes and weights: 50ml 11g 0. 38oz Chinese explorer Tchou Ta Kouan describes Cambodia's pepper production as early as the 13th century, but intensive pepper production dates back to the start of the Aceh War in Indonesia (1873 1908). The Sultan of Aceh, the historical name of the island of Sumatra, who did not want to leave his wealth to his Dutch enemies, burned down his
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