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Foods for gastrointestinal (GI) health To support the changes in your digestion, Kara Landau, a New York City-based registered dietitian and a nutrition advisor to the Global Prebiotic Association, recommends consuming a mix of foods that offer prebiotic fibers and resistant starches
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Understanding the Science GLP-1 is a hormone your body naturally produces
cerevisiae , which also acts as a key regulator in response to oxidants
Document search Literature sources: PubMed (biomedical literature database), Web of Science (SCIE, Science Citation Index Expanded), Embase (biomedical and pharmacological literature database), Chinese Biomedical Literature Database (CBM), China National Knowledge Infrastructure (CNKI)
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