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with a soft yet vibrant acidity
He along with his father owns La Divisa Farm
Two-Side Crepe (Low-height)
Annual Rainfall: 1800-2600mm
Subsequently
Brazil | Sertao Farm | Red Bourbon Anaerobic Natural Single Origin Coffee with a soft yet vibrantTasting Notes Sensory: Raspberry, Plum, Creamy body SCA Score: 86. 5 Suitable with Milk? YES Roast Level: Light (80) PROCESSING: Anaerobic Natural VARIETAL: Red Bourbon Altitude: 1100 1450 m. a. s. l Farm: Sertao Farm Producer: Jose Isidro Location: Carmo de Minas,Sertao Soil Characteristics: Volcanic Ash Growing Temperatures: 18 28 degrees Annual Rainfall: 1850mm Sertao farm is located at 1100 1450 m. a. s. l in the municipality of Minas Gerais, in
