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AN INTRODUCTION TO ECONOMICS-XII (SEMESTER-III) Food Science & Technology reflect the mystery and grandeur

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reflect the mystery and grandeur of characters and the cultural evolution of regions

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AN INTRODUCTION TO ECONOMICS-XII (SEMESTER-III) Food Science & Technology reflect the mystery and grandeurBook Details Title: An Introduction to Economics (Semester III) Class: 12 Publisher: Parul Prakashani Pvt Ltd Authors: Sampat Mukherjee, Prabal Dasgupta Language: English Edition: As per new syllabus introduced by WBCHSE ISBN: 9789390051991 Cover: Paperback Certified: ISO 9001: 2015 Certified Company Syllabus Board: West Bengal Council of Higher Secondary Education (WBCHSE) About the Book An Introduction to Economics Semester III for Class 12 is a

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