Jatamansi (Indian Spikenard) Grams:500 Star anise is widely used

Star anise is widely used in Indian cuisine where it is a major component of garam masala spice mix

Kokum has the same souring qualities as tamarind

It is commonly used in cakes and other baked goods

but is allowed to ripen more fully on the vine

which is necessary to strengthen bones and teeth

Jatamansi (Indian Spikenard) Grams:500 Star anise is widely usedJatamansi is used as a safe alternative to treat ailments of the nervous system, heart, skin and the digestive system. It is used to dye the hair black naturally and make it smooth and shiny. Its relaxant quality soothes the body and the mind and is good for inducing sleep. It helps reduce hyperactivity among children. Jatamansi is used in perfumery, as its fragrance holds a sweet relaxing note that lulls the senses into a feeling of well being.