AAX Biotech AB has entered a collaboration with global ADC leader Daiichi Sankyo to explore the potential of its Opti-mAb platform
The causal relationship to study drug is determined by the medical study investigator and should be used to assess all AEs
Food becomes fuel rather than fixation
Can glutathione and vitamin C IV therapy help with hangovers or alcohol-related symptoms
High-Histamine Foods to Minimize During Challenging Seasons: Aged and fermented foods (aged cheese, sauerkraut, kombucha) Cured and processed meats (salami, bacon, deli meats) Leftover proteins (histamine increases as food sits) Certain vegetables: spinach, tomatoes, avocado, eggplant Vinegar and vinegar-containing foods Alcohol (especially red wine and beer) Foods That May Help: Fresh (not leftover) proteins: chicken, fish, beef cooked and eaten immediately Most fresh vegetables (except those listed above) Rice, quinoa, and other gluten-free grains Apples, pears, and most berries (good sources of quercetin) Fresh herbs: basil, thyme, oregano Taking probiotics that increase histamine production is a major overlooked contributor to elevated histamine levels and seasonal intolerance to pollen and pets
